DESIGNING THE FUTURE OF FOOD
FOOD SCIENCE CONSULTING
Welcome! We'd like to first thank you for visiting us.
My team and I offer comprehensive consulting packages to help bring your food concepts to life. We provide offerings to help food and beverage companies like yours develop cleaner, tastier, more nutritious, and more sustainable food products for the world to enjoy.
We believe some of the most challenging issues in the food industry have already been solved by the world's foremost experts and researchers in the field of food science and technology. Our team is here to connect you and your company with those validated, research-backed tools, strategies, and knowledge to support you in bringing your product to market.
Whether you're a Mom-and-Pop shop looking to get your feet wet or a seasoned Fortune 500 company in the food industry looking to take your product from design draft to the grocery aisle, we're here to help.
BY THE NUMBERS
CLIENTS
Trusted and Endorsed
THE GOOD FOOD INSTITUTE
Researching new ways to transform agricultural waste into human food.
BLUE DIAMOND GROWERS
Connecting with industry experts to discover their baking needs.
TURTLETREE
Delivering high-quality technical content for educated lay readership and potential investors.
BLACK SHEEP FOODS
Curating research insights on savory flavor and texture for formulations.
"Dr. Bryan Quoc Le...has been a valuable source of information about any hard-to-solve chemistry problems. Not only has he provided a lot of beneficial resources, but has also offered practical solutions based on his expertise."
"Bryan is a wellspring of valuable technical information and insights. To boot, he's a delight to interact with, always warm, thoughtful, and professional."
"Words cannot describe what a lifesaver Bryan has been for my food business! His food science knowledge, problem-solving abilities and project management skills are out of this world and I can't recommend Bryan enough."